1980's 35 Años Royal Pu'Erh Guangxi

Origen

China

Asia

Nivel de cafeína (mg/1g)

0

1-10

11-20

21-30

31-40

41+

Descripción

Tenemos el gran placer de poder ofrecerle este fino Golden Pu'erh añejo, ya que es un suministro limitado raro y muy solicitado. Nuestro Royal Pu’erh envejecido se cultivó y cosechó durante la década de 1980, hace 35 años. El envejecimiento del té produce características únicas y una suavidad que sería imposible de otro modo.

Tiene un sabor terroso intenso y pronunciado (piense en tierra recién removida o superior) con notas de especias de canela, cuero, alcanfor y corteza. El licor de té es increíblemente claro y deja una sensación en boca de plenitud sedosa.

Para la mejor experiencia de degustación de té, recomendamos usar un gaiwan y disfrutar de múltiples infusiones. El Royal Pu’erh de 35 años puede soportar al menos cinco veces sin amargura, para liberar toda la profundidad, complejidad y madurez de las hojas.

Nuestro Royal Pu’erh de 35 años es un tesoro añejo que debería probar cualquier entusiasta del té.

1 cucharada o 1 bolsa

200ml

95°C

1.5 - 3 min

Ingredientes:

Té Pu'erh

Escriba su propio comentario

por Jay Burrell

Febrero 2023

[EN] I have been drinking Pu Erh Tea for several years and aged tea is my favourite. Smooth earthy tastes with a beautiful colour when milk is added {pink tones}. I cannot agree with some of the comments here about a fish smell, it smells nothing like fish and the taste is perfect, even better than my usual tea supplier. The cost of the tea is also very reasonable for a vintage 35-year-old Pu Erh tea. Highly recommend and I will be buying more soon.

por Brandy Tran

Febrero 2022

[EN] I enjoy this shou , very smooth , creamy and sweeter as the later infusions . I will definitely buy more

por T.k. Padilla

Septiembre 2018

[EN] Don't buy this stuff so I can have more for myself ; )

por Richard C.

Agosto 2017

[EN] Mmmm.... so smooth, earthy with such fine character. Room temperature, nothing added -- it adds something special to the flavors of perfect, raw pecans, which I thought (for over 50 years) were one of God's unimprovable perfections.

Ver todas 14 las críticas

por Alessandra

Febrero 2017

[EN] This is the first tea I decided to drink from my new batch. It smells exactly like turning over an old piece of wood in the forest. The smell translates to a vegetal, almost broth-like, hearty smoothness on the tongue. It spent those 30 years wisely.

por Andrew

Febrero 2021

[EN] This is such an interesting tea! It's one of those that you can definitely taste the age of it, and immediately it gives you those typical earthy pu'erh notes of soil, forest floor etc etc. But here's where it gets interesting. It gives me a base of whisky and malt, fresh bread dough, and the finish is like a red cherry. This is definitely one of those to keep around and break out to share.

por Gus Castro

Enero 2019

[EN] Hello everyone, well i just got in to the teas World, im from México and all i can say about this aged tea is good so far ... taste is soft and yes smells like mud but im ok if you buy some staff that it says AGED then its Going too look and smell like old i can imagine the people to collect the leafs time and time ago to me is such an honor to try this tea im not a huge fan of teas but something happened before in my life so now i have to drink tea everyday by the way the belly detox tea is the gretest thing ever thanks tealyra

por Jon K.

Enero 2021

[EN] This smells like fish food. The taste is a little bit better. Warning: This tea will get dark very quickly, if you don't like strong tea use less leaves and don't leave it in long.

por Jerrid

Diciembre 2023

[EN] I don’t think this tea was stored properly. It has a strong fishy aroma. Also kind of reminds me of a goat or horse barn smell, and the taste was awful.

por Emily E

Enero 2023

[EN] Dry tea has a very earthy smell. Once brewed the primary flavor and scent is fish. Due to the supposed age of this tea, I don't think it has been stored properly. I would avoid this particular pu-erh.

por Jeanette Thornton

Agosto 2021

[EN] I like pu’erh and I aware of the process that goes into making such a tea. With that in mind, this tea seems to be either too young, or to have been stored improperly. The distinctive smell of squid even after two rinsings points to this. With the cost of this pu’erh being what it was, I was expecting something of a higher quality. I would not recommend this tea to anyone trying to get in to pu’erh. The history of pu’erh has been rocky, so it is important to take care when selling it and to put forth the best quality possible.

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