Matcha Accessories

The traditional tools that make whisking smooth, frothy matcha at home easy: bamboo whisks, scoops, whisk holders and bowls. With the right set, a perfect bowl of matcha takes less than a minute.

The traditional tools that make whisking smooth, frothy matcha at home easy: bamboo whisks, scoops, whisk holders and bowls. With the right set, a perfect bowl of matcha takes less than a minute.

Matcha Accessories

Total items: 10
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Total items: 10
5
Matcha Whisk
China
Essential 100 prong bamboo whisk for preparing matcha green tea
£10.91
−1+
5
Chashaku Bamboo Matcha Scoop
China
A traditional bamboo tool for measuring matcha powder
£2.64
−1+
3
Matcha Hand Sifter
Japan
Japanese hand sifter for consistently soft, clump-free matcha every time
£5.39
−1+
Matcha Whisk Holder
China
Elegant and practical holder to maintain your essential bamboo whisk
£6.18
−1+
3.8
Japanese Matcha Bowl
Japan
Beautiful Japanese made matcha bowl for an authentic tea experience
£14.17
−1+
Matcha Bowl with Spout
Japan
Beautiful Japanese handmade matcha chawan for an authentic tea experience
£13.35
−1+
4
Matcha Startup Gift Set
Canada
The Matcha Startup Gift Set for enjoying Japanese matcha green tea
£26.77
−1+
Matcha Startup Gift Set V2
Canada
The Matcha Startup Gift Set for enjoying Japanese matcha green tea
£25.94
−1+
5
Japanese Matcha Ceremonial Kit
Japan
The ultimate connoisseur gift set for enjoying Japanese matcha green tea
£45.66
−1+
Japanese Matcha Ceremonial Kit V2
Japan
The ultimate connoisseur gift set for enjoying Japanese matcha green tea
£43.30
−1+

Matcha whisk and tools guide

The Matcha Whisk (chasen) is the one tool you really need. Its fine bamboo prongs break up the powder and whisk in air, giving the smooth, frothy layer you cannot get with a spoon or an electric frother. Soak it in warm water for a minute before use so the prongs soften, and keep it on a Matcha Whisk Holder so it dries in shape.

A Chashaku Bamboo Matcha Scoop measures about 0.5–1 g per scoop, and the Matcha Hand Sifter removes lumps before you whisk. For the bowl, the Japanese Matcha Bowl is wide enough for a proper zigzag; the Matcha Bowl with Spout makes pouring into a latte glass easy.

Rinse the whisk in warm water only, no soap, and replace it when the prongs start to break. Pair your tools with our matcha powder. Free UK shipping is available.

Compare at a glance

ToolWhat it doesDo you need it?
Matcha WhiskWhisks powder into a smooth frothYes, essential
Chashaku ScoopMeasures 0.5–1 g per scoopRecommended
Matcha Hand SifterRemoves lumpsRecommended
Matcha Whisk HolderKeeps the whisk in shapeMakes it last longer
Japanese Matcha BowlRoom for a proper zigzagYes, or a wide bowl
Matcha Bowl with SpoutEasy pouring for lattesLatte lovers

Matcha accessories FAQ

Why should I sift matcha?

Matcha is so fine that it clumps easily. Sifting it through a hand sifter before adding water breaks up lumps, so it whisks into a smooth, even foam.

How much matcha is one bamboo scoop?

One heaped chashaku scoop is roughly 1 g. Two scoops with 60 to 90 ml of water at about 71 to 79°C make a typical bowl.

Why use a matcha bowl instead of a mug?

A matcha bowl is wide with a flat bottom, which gives the whisk room for the quick zigzag motion that builds foam. A mug is too narrow to whisk well.

When should I replace my matcha whisk?

Replace it when the tines start to break or lose their curl, since it will no longer foam well. With daily use and good care, a whisk usually lasts several months.