Rohini Darjeeling First Flush

Rohini Darjeeling First Flush – Floral Darjeeling with Almond & Vanilla Notes

Our Rohini Darjeeling First Flush is one of the finest Darjeeling teas, grown at the Rohini estate in the Kurseong valley of Darjeeling, India. With its rich, multi-layered taste, Rohini is a truly unique Darjeeling that stands out even among the region's celebrated first-flush teas.

First-flush Darjeeling is picked in early spring, when the tea bushes produce their freshest, most delicate leaves. Once brewed, Rohini reveals a delicate, pleasant bitterness that complements its gentle, lingering astringency. The cup is rich in aromatic almond and sweet vanilla-like notes combined with lovely floral fragrances, and the leaves infuse into a gleaming golden-yellow liquor with a smooth, subtle mouthfeel.

Tasting Notes

• Liquor: gleaming golden yellow
• Aroma: nuanced and floral
• Flavor: aromatic almond and sweet vanilla notes with floral depth
• Mouthfeel: smooth and subtle, with light astringency
• Finish: delicate, balanced and lingering

Why You'll Love It

Rohini Darjeeling offers a beautifully balanced first-flush experience with a little something extra — its almond and vanilla-like sweetness sets it apart from more classic muscatel Darjeelings. It's elegant, refreshing and endlessly interesting, making it a favorite for slow sipping.

• From the Rohini estate in the Kurseong valley
• Fresh, delicate first-flush harvest
• Unique almond and sweet vanilla notes
• Well-balanced floral aroma

How to Enjoy

Savor it plain to appreciate its delicate floral and nutty character. It's lovely for afternoon tea and pairs beautifully with almond cookies, fruit tarts, light sandwiches and mild cheeses. It also makes a wonderful gift for Darjeeling fans looking to discover a new estate.

Refined, fragrant and multi-layered, Rohini Darjeeling First Flush is a true treasure from the foothills of the Himalayas.